12 - 6pm daily
Lunch Plates
| Fish Plate | Prawn & crayfish in lemon mayonnaise, haddock fishcake & tartar sauce, smoked salmon & potato salad, smoked mackerel pate, served with salad and bread. | £6.50 |
| Yorkshire Plate | Wilson’s pork pie, Wensleydale cheese, ham hock terrine, apple & celeriac coleslaw, marinated beetroot, served with salad & bread. | £6.50 |
| Vegitarian Plate | Olives, falafel, roasted red peppers, artichokes, buffalo mozzarella & baba ganoush served with salad & bread. | £6.50 |
| Mediterranean Plate | Parma ham, chorizo & potato salad, olives, slow dried tomatoes & ratatouille served with salad & bread. | £6.50 |
Salads & Other Dishes
| Char grilled chicken & pancetta Caesar salad (with or without anchovies) | £6.50 |
| Tomato, mozzarella, pesto, olives & mixed leaf salad (V) | £6.50 |
| Beef stifado – spiced beef & red wine stew with garlic, herbs, tomatoes & olives, served with toasted foccacia | £6.95 |
| Chorizo & potato salad, baby spinach, poached egg & red pepper aioli | £6.95 |
| Penne pasta ratatouiile with grilled halloumi & basil dressing (V) | £6.50 |
| Baked field mushroom stuffed with soft cheese, spring onion & herbs with rocket, parmesan & balsamic salad (V) | £6.50 |
| Wilson’s pork & leek sausages with creamed mash, shallot & red wine gravy | £6.95 |
Sandwiches
| Choice of Foccacia or Granary (add fries for £1.50) | |
| Arts Café Club Pancetta, chicken mayonnaise, beef tomato, homemade chutney & iceberg lettuce | £5.00 |
| Wilson’s pork & leek sausage with tomato chutney & grain mustard mayonnaise | £5.00 |
| Pan fried halloumi cheese, baba ganoush & baby spinach (V) | £4.50 |
| Prawns & crayfish in lemon mayonnaise with iceberg lettuce | £4.50 |
| Provencal vegetables with rocket salad & balsamic dressing (V) | £4.50 |
| Tomato, mozzarella & pesto (V) | £4.50 |
| Arts Café Burger 6oz homemade burger topped with parmesan, red onion & tomato relish | £6.00 |
Sunday Roast
| Served every Sunday from 12pm with all the trimmings | £8.95 |
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